The Pioneer

Restaurant review: Backyard Bayou

Restaurant review: Backyard Bayou

Selena DeSanto,
Contributor

January 3, 2018


Filed under Arts & Life

Seafood boil-style restaurants have become increasingly popular around the United States. Instead of the traditional dining experience, a seafood boil restaurant involves your waiter bringing your choice of seafood straight from a pot into a bag. The bag is filled with not only the seafood, but also...

California State University East Bay
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